Inquiry

Names	1 weeks	2 weeks
Bobena	Fine bird bites	Squishy white mould and dots of black mould
Jeffy	Squishy no mould	Eaten by a bushman
Steven	Fine no mould	green mould on top and side
Fransis	Eaten by bushman	Eaten by bushman

                                                                                       Most mould grows in wet and damp places because without water it is dry and got no texture. Steven has a little bit of mould because it had some water as it was in the sink. Maybe next time we should not put it outside because birds, rats and slugs peck at it and they get eaten. Now we have learnt not to put our bread in wet and damp places and always only leave it for 1 week or put it in the fridge and it will last longer.